This candle has the spectacular aroma of fresh apples and a touch of vanilla, maple, and a punch of smooth bourbon.
The use of the term "bourbon" for whiskey has been traced to the 1820s. The term began to be used in Kentucky in the 1870s. While bourbon may be made anywhere in the United States, it is strongly associated with Kentucky in particular. This hand poured soy candle is a twist on the traditional apple scent with a unique hint of maple and bourbon. This soy wax candle is infused with essential oils, including cinnamon.